“Bien manger et bien boire” or “eat well and drink well” is more than just a phrase — it’s a way of life in Provence! Our beloved itinerary takes you on a tour of Drôme and Provence to feed all your senses. Along the way, you’ll meet colorful locals, whether it’s the farmer selling his harvest at the local market or the sommelier explaining the differences between different vintages. Everyone here is in love with the culinary heritage, and visitors are welcome to immerse themselves in their traditions.
A gastronomic tour by bike allows you to combine two passions — food and cycling — and provides just the right number of hills to justify over-indulging in gourmet delights at dinnertime. Regional favorites include Picodon goats’ milk cheese, round little pâtés called Caillette de Chabeuil, and Clairette de Die, an AOC-protected sparkling white wine. Savor the aromas of lavender if you visit during the season, and relish meals prepared with love (accompanied by tasty local wine!). After each evening full of palate pleasers, you’ll retire for some R&R at a quaint guesthouse or hotel with Provençal character.
- 8 Days
- More Options:
- Point to Point|Electric Bike
- Tour Language:
- Cost From:
- EUR 1160
Tour Distance & Dates
- 272 Km
- Riding Days:
- Starts on Saturdays only from April 6th through October 26th, 2019
Winter promo: Book for 4 (or more) and get 10% off until March 1st
Double Occupancy / Twin Share
Single Supplement: €375-€405
Shoulder and peak supplements €60pp
7 nights' accommodation as described above
Meeting with our local representative
Marked maps and/or cue sheets and route notes
Assistance if necessary (you will be provided with our local rep's mobile number)
All tax and service charges
Expenses of a personal nature
Hybrid bikes €115 euros per bike.
E-bikes €245 per bike.
This price includes the delivery fee to transfer the bikes to Chateaudouble. Road bikes are available on request.
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